How To's

How To Guide For Your Fruit & Veggies

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Dinner Ideas

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Sauces and Dressings

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Lunch Ideas

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Drinks & Desserts

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Breakfast Ideas

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All Recipes

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Soups & Salads

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Zero Waste Recipes

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All Recipes

Bombay Potato & Zingy Watercres...

This Bombay Potato recipe is a comforting side dish for any dinner. It has little twist by using fiery watercress in the...

Casserole dish with meatballs in tomato sauce
Eggplant Meatballs

These vegetarian meatballs really hit the spot. Serve with pasta for a crowd pleasing Italian-themed vegetarian dinner!

Satay Eggplant Noodle Bowl With...

This is a comforting bowl of goodness using eggplant herbs and pickles. Don't be put off by the amount of ingredients; t...

Sumac Roasted Carrots & Tzatzik...

This recipe is a combination of sumac-roasted carrots complemented by creamy tzatziki yoghurt - these flavours are delic...

Valencia Orange, Cucumber & Str...

Caprese salad is a simple Italian salad, traditionally made of sliced fresh mozzarella, tomatoes, and basil. This versio...

Roasted Summer Veggie Bowl

This dish is full of flavour and extremely versatile. If you're short of a variety of produce, play around and swap for ...

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Cauliflower and Chickpea flatbreads ready to serve
Spiced Cauliflower and Chickpea...

These Spiced Cauliflower and Chickpea flatbreads are the perfect vegetarian dinner option, using a treasure trove of veg...

Pizza sliced on serving board
Cottage Cheese Pizza with Eggpl...

Made with a cottage cheese base, this pizza is not only high in protein but also gluten-free, perfect for those who want...

Fork scooping red onion marmalade
Red Onion Marmalade

Elevate your onions with this simple and delicious savoury marmalade recipe, combining sweet caramlised onions with tang...

Bowl of vegetable soup with spoon
Mama's Meals Spring Vegetable S...

A light yet satisfying soup, perfect to enjoy at the start of spring and loaded with staple veggies like spinach, celery...

Banh mi roll on a serving board
Tofu Banh Mi with Pickled Veggi...

Our vegetarian take on this favourite Vietnamese sandwich keeps all the magic of the original, with marinated tofu, tang...

Jar of pate with french baguette
Vegan Mushroom Pâté

Vegan pate featuring mushrooms, walnuts, and a mix of herbs and spices for a rich, satisfying spread.

Bowl of crunchy mushrooms with green dip
Crumbed Mushrooms with Carameli...

These air-fried crumbed mushrooms with creamy onion and silverbeet dip are the perfect vegetarian snack.

Serving plate of celeriac steaks with salsa drizzled on top
Roast Celeriac Steaks with Kiwi...

These Roast Celeriac steaks are a simple way to enjoy this creamy root vegetable, especially with the zingy kick of kiwi...

FIGHT FOOD WASTE.
SUPPORT GROWERS.
EAT WONKY.

1/3 of food globally is wasted and it’s estimated that up to 40% of produce grown doesn’t leave the farm gate.

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