How To's

How To Guide For Your Fruit & Veggies

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Dinner Ideas

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Sauces and Dressings

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Lunch Ideas

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Drinks & Desserts

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Breakfast Ideas

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All Recipes

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Soups & Salads

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Zero Waste Recipes

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Sauces and Dressings

Capsicum, Apple & Onion Chutney

This chutney is delicious in sandwiches, with crackers or with salad. It's easy to make and a useful way to preserve veg...

Grapefruit Marmalade

Marmalade isn't just for spreading on toast! You can use it to glaze meats, in a cocktail, as a sandwich filling, and on...

Any Veg Kimchi

For those who may not be familiar, we'd like to introduce you to the wonderful world of Kimchi which is an excellent & d...

Oven Baked "Sundried" Tomatoes

These oven-baked "sundried" tomatoes are delicious in salads and sandwiches and are a delicious addition to antipasti bo...

Everything Veggie Stock

It’s super easy to make your own veg stock and a great way to use up all your scraps. Whether it's leek tops, carrot pee...

Grapefruit, Rocket, Avocado & A...

This salad is a crisp and fresh blend of grapefruit, avocado, almonds, and apple, all tossed in a tangy honey-Dijon dres...

Spinach & Carrot Bhajis With Av...

Bhajis are savoury Indian fritters, and this recipe uses grated carrots & chopped spinach with a batter consisting of ch...

Yam, Beetroot & Watercress Sala...

Try this colourful warm yam, beetroot, and watercress salad with honey mustard dressing. It's a delightful blend of eart...

Sauces and Dressings

Plate of cauliflower fritters with side dish of nectarine chutney
Cauliflower Fritters with Necta...

Celebrate your wonky cauliflower with these simple and versatile fritters, loaded with cauliflower, leeks and flavourful...

Mini courgette and potato stacks on a serving platter
Courgette and Potato Stacks wit...

These crispy, cheesy Courgette and Potato stacks make the perfect vegetarian side dish for your holiday table.

Apricot and Brie Cob Loaf in a skillet
Apricot and Brie Cob Loaf

This Apricot and Brie Pull-Apart Loaf is the ultimate festive share plate, perfect for treating loved ones at any celebr...

Serving dish of Courgette Ravioli
Courgette Ravioli with Ricotta ...

A light, gluten-free twist on the Italian classic, featuring sliced courgettes filled with ricotta, zesty lemon, and bas...

Serving platter of tomato and nectarine salad
Tomato and Nectarine Panzanella...

This tomato and nectarine salad is summer on a plate, plus it's great for using up any leftover bread during the silly s...

Cabbage cacciatore recipe
Cabbage Cacciatore

Cabbage, but make it Italian! A rustic, tomato-rich dish with chickpeas, olives & herbs. Bold flavours, one pan, and per...

Serving plate of lemon posset desserts
Lemon Possets

This creamy, citrusy treat is a simple dessert that’s as sustainable as it is delicious—perfect for making the most of y...

Crumbed cauliflower burger recipe
Crumbed Cauliflower Burger with...

This deliciously Wonky creation combines crispy, golden cauliflower with a zesty beetroot marmalade and creamy avocado. ...

FIGHT FOOD WASTE.
SUPPORT GROWERS.
EAT WONKY.

1/3 of food globally is wasted and it’s estimated that up to 40% of produce grown doesn’t leave the farm gate.

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